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Hawaiian Chili Pepper Water
Adoboloco4.5 / 5.0
2 Reviews
The Hawaiian Chili pepper has been in Hawaii for over 100 years. It was originally introduced to Hawaii by Portuguese immigrants moving there to w...
View full detailsHaba Haba "Dime" Sauce
Arthur Wayne Hot Sauce5.0 / 5.0
2 Reviews
This flavorful, tangy Habanero hot sauce is perfect for everything from pizza to tacos. It took Arthur five years and ten recipe changes to perfect...
View full detailsMule Sauce
Sticker Mule5.0 / 5.0
1 Review
A sweet and spicy hot sauce with a red bell pepper base, along with Red Habanero, Yellow Scotch Bonnet, and Ghost peppers for an added kick. A dash...
View full detailsHeartbreaking Dawns 1498 Scorpion Pepper
Heartbreaking Dawns4.0 / 5.0
6 Reviews
This flavorful superhot sauce blends the sweetness of blueberries and apricot preserves with the sting of the Scorpion peppers and Scotch Bonnets. ...
View full detailsFiesta Caliente
Rising Smoke SauceworksThis is a bold and flavorful taco sauce that combines smoked Habaneros, red onions and Mexican inspired spices with a smoky Chipotle background. Yo...
View full detailsHowler Monkey Amarillo
Howler Monkey3.8 / 5.0
5 Reviews
This flavorful mustard based Scotch Bonnet hot sauce is delicious on everything from eggs to nachos. Heat Level: Hot Ingredients: Distilled Vinegar...
View full detailsHumboldt Habanero Mango
Humboldt Hot Sauce4.25 / 5.0
8 Reviews
Habanero Mango contains Habanero and Jalapeños as well as mango, garlic, ginger and lime juice. Heat Level: Hot Ingredients: Onions, Habanero Pepp...
View full detailsMikey V's Hot Chip Sauce
Mikey V'sIt had to be done. A hot sauce made with actual hot chips! Tangy, zesty, and hot, with the classic bright red color, try it on Mexican street corn,...
View full detailsChoco-Ghost Hot Sauce
Chile Lengua de FuegoA fiery pepper=forward sauce made with Chocolate Ghost Peppers front and center. Panela sugar, vidalia onion, and smoked garlic round it out. Heat ...
View full detailsTurmeric Bomb Hot Sauce
Chile Lengua de FuegoAn earthy pepper-forward sauce, made with Scotch Bonnet, Chocolate Ghost, and Jalapeno peppers. The heat is slow building, and the flavor of ginger...
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